Use code HOLIDAYS10 to get $10 OFF Cindy Hutson's Award Winning Book "From the Tip of My Tongue"
The word on the street is delicious!
We called Cindy and Delius last minute for my mom’s birthday, and they delivered an incredible, well-priced menu with plenty of variety. Highly recommend!
Nurys and Prem Khiatani
Client Review
For 25 years, our clients have raved about your delicious Caribbean cuisine and professionalism. Every event has been a fun and engaging experience. Thank you Cindy and Delius!
Victoria Hoffman
Sun Cuisine is fantastic! From the Red Stripe-steamed mussels to their signature island pastas. Their food speaks for itself, and their hospitality makes hosting effortless.
Erin & Jane Thomas
We start with a conversation, no pressure, just details. You tell us about your event, your vision, and what matters most. Whether it’s a wedding, corporate gathering, or private party, we listen carefully so we can bring your ideas to life. We treat every event like it’s our own, because to us, it is.
Step 01
We craft a personalized menu just for you and you get the final say. Our team designs a menu tailored to your taste, budget, and vibe. We’ll make adjustments until it’s just right, and we keep things simple so there’s nothing to stress over. You’re in control, we’re here to guide.
Step 02
On the big day, we take care of everything flawlessly. From setup to cleanup, service to smiles, our crew handles every detail with care. You just enjoy the moment. We pride ourselves on seamless execution, delicious food, and making you look good.
Step 03
At Sun Cuisine, we believe every meal should feel like it was made with you in mind. From the freshest ingredients to thoughtful presentation, we put care and attention into every dish we prepare. If you’re planning an event, we’d love to chat and see how we can bring your vision to the table. Just give us a call, no strings attached.
Our Catering in 3 Easy Steps
Our Catering in 3 Easy Steps
Our Catering in 3 Easy Steps
At Sun Cuisine Catering, we believe every meal should feel like it was made with you in mind. From the freshest ingredients to thoughtful presentation, we put care and attention into every dish we prepare. If you’re planning an event, we’d love to chat and see how we can bring your vision to the table. Just give us a call, no strings attached.
We start with a conversation, no pressure, just details. You tell us about your event, your vision, and what matters most. Whether it’s a wedding, corporate gathering, or private party, we listen carefully so we can bring your ideas to life. We treat every event like it’s our own, because to us, it is.
Step 01
We craft a personalized menu just for you and you get the final say. Our team designs a menu tailored to your taste, budget, and vibe. We’ll make adjustments until it’s just right, and we keep things simple so there’s nothing to stress over. You’re in control, we’re here to guide.
Step 02
On the big day, we take care of everything flawlessly. From setup to cleanup, service to smiles, our crew handles every detail with care. You just enjoy the moment. We pride ourselves on seamless execution, delicious food, and making you look good.
Step 03
Meet Cindy & Delius
Back in 1994, I was just a mom with a real passion for cooking. With no formal training and three small children, opening a restaurant felt like a huge leap of faith, but my life partner Delius Shirley encouraged me to take the chance. We opened Norma's on the Beach, and it became the foundation for everything that followed.
Award Winning Cookbook: From the Tip of My Tongue
Think you can get to know a Chef by what's on her menu? Try digging into my life's work instead. My award-winning cookbook, From the Tip of My Tongue, is a love letter to the "Cuisine of the Sun" and the Caribbean adventures that inspired it. It's packed with over 75 of my favorite recipes, and it was even named Best Cookbook by a Female Chef at the 2015 Gourmand World Cookbook Awards. I'm sharing my stories and my secrets, all that's missing is you!
Our Awesome Monthly Newsletter
Craving more than just a meal? Stay in the know with all the delicious happenings from our kitchen! By joining our newsletter, you'll get exclusive updates, a new recipe for you to try at home and a dash of helpful tips and tricks to elevate your own culinary creations. Don't miss out on a single bite!
Experience the
Joy of Cooking!
Ready to have some fun and learn some new skills? We're excited to bring our interactive cooking classes directly to you, turning any gathering into a delicious, hands-on event. Our goal is to make it easy and exciting for everyone to discover the joy of creating incredible meals in a friendly, no-pressure environment. Whether you're a seasoned home chef or a complete beginner, our classes are designed for all skill levels. We handle all the details, from bringing fresh, high-quality ingredients to providing expert guidance every step of the way.
These classes are perfect for any occasion! From corporate events looking for an awesome team-building challenge like an "Iron Chef" style competition to private parties and celebrations, we’ll bring all the ingredients and expertise needed to create an unforgettable culinary experience for you and your guests.
TEAM BUILDING / BIRTHDAY PARTIES / GRADUATIONS / BRIDAL SHOWER/ IRON CHEF CONTESTS / TEAM COMPETITIONS/ANY EVENT OR PARTY
Press & Awards
We're truly honored by the recognition we've received from some of the biggest names in media and the culinary world. Our work has been featured by iconic media outlets, including USA Today and Esquire and highlighted on platforms like BET. This critical acclaim also includes earning a prestigious James Beard Foundation nomination, a testament to the high standards we bring to every aspect of our craft.
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